Resep Unggulan: Banana Bread Mudah Banget

Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana Bread Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener.
Anda bisa mendapatkan Banana Bread menggunakan 8 bahan dan 7 langkah. Monggo silahkan dibaca semua informasi dibawah ini.


Bahan Bahan Untuk Banana Bread

  1. Siapkan 250 gr Tepung terigu (resep asli 300gr].
  2. Ambil 3 buah Pisang matang.
  3. Siapkan 1 sdt Baking Soda (resep asli 2 sdt).
  4. Perlu 3 butir Telur.
  5. Ambil 180 ml Butter leleh suhu ruang (resep asli pakai minyak).
  6. Perlu 60 ml air matang.
  7. Ambil 150 gr Gula pasir.
  8. Siapkan Chocochips seperlunya (untuk topping, bisa diganti).

Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Banana bread turned out super tasty & moist. It's so light and moist and stays. Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better.

Langkah Langkah Membuat Banana Bread

  1. Ayak tepung terigu bersama baking soda, aduk lalu sisihkan (adonan kering)..
  2. Telur, butter leleh dan air masukkan dalam satu wadah, aduk hingga tercampur rata lalu sisihkan (adonan basah)..
  3. Lumatkan pisang hingga hancur, tambahkan adonan basah sedikit demi sedikit hingga adonan basah habis..
  4. Tambahkan gula ke adonan, aduk rata. Tambahkan sedikit demi sedikit adonan kering dan terus aduk hingga merata..
  5. Tambahkan chocochips sesuai selera sebagai topping..
  6. Tuang adonan ke dalam layang yang sudah dioles dengan minyak. Hentakkan beberapa kali agar tidak terbentuk gelombang pada adonan..
  7. Panaskan oven. Panggang adonan hingga matang dengan suhu 180°C selama 60 menit. (Saya pakai durasi 50 menit).

This moist banana bread has an intense banana flavor and the perfect amount of sweetness. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread.

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